Professional-grade 2-compartment stainless steel sink engineered for high-volume food service operations. This BK Resources model delivers reliability and efficiency your kitchen demands.
Key Features:

Durable 300-series stainless steel construction resists corrosion and withstands heavy daily use in busy commercial kitchens
Two spacious compartments (20L x 16W x 14D bowls) accommodate large pots, pans, and cookware simultaneously for efficient workflow
10-inch elevated riser design provides ergonomic working height, reducing staff fatigue during extended shifts and improving operational comfort
Right-side drainboard offers convenient space for air-drying dishes and cookware, maximizing counter efficiency
NSF-certified for food service compliance, meeting strict health and safety standards required by health departments
Seamless welded construction eliminates crevices where bacteria can hide, ensuring superior sanitation and food safety
Easy-to-clean design with smooth surfaces simplifies daily maintenance and reduces downtime between service periods
Heavy-duty stainless steel legs provide stable, level support for consistent performance
Ideal for restaurants, catering operations, institutional kitchens, and food preparation facilities requiring dependable washing stations
Compact footprint fits standard kitchen layouts without sacrificing functionality or capacity
Investment-grade equipment built to deliver years of reliable service, protecting your operational budget and kitchen productivity

Perfect upgrade for establishments prioritizing efficiency, hygiene, and professional-quality food handling infrastructure
        
          


        

• Height : 44.0625
• Length : 54.1875